This is a winner with all of us! Everyone liked it.  Triple the recipe and put a couple away in the freezer! Makes for a quick -on the fly - breakfast.


1 1/2 cups flour
3/4 cup sugar
1/2 t. baking powder
1/2 t. baking soda
1/4 t. sea salt
1 t. cinnamon
1/2 t. nutmeg
3/4 cup applesauce or cinnimon applesauce
2 eggs ~ beaten
1/4 cup butter, melted


Mix dry ingredients. 
Then add the applesauce, eggs and butter. Stir well. Pour into a greased loaf pan . Bake for 45-55 minutes at 350 degrees, or until a toothpick inserted in the middle of the loaf comes out clean.
 
For muffins: 
350 for 12-13 minutes

These cookies are a nice spin on the traditional chocolate chip cookie... and they're very versitile. I'm pretty sure nearly anything would work well in them 

EXCEPT : While these cookies allow for creativity .... I recomend NOT trying bannana pudding!
Trust me on this.

 Ingredients:

4 1/2 c. all-purpose flour
2 t. baking soda
1-1/2 c butter softened
1-1/2 c. brown sugar, packed
1/2 c. white sugar
2 pkgs. instant vanilla or chocolate pudding
4 eggs
2 t. vanilla extract
3-4 c. of whatever ~ anything you want


Preheat oven to 350 degrees. In your largest bowl, cream butter, brown and white sugar. Beat in pudding
mix until well blended. Stir in the eggs and vanilla. When smooth, beat in dry ingredients very
well! Finish with the 4 cups of extra ingredients.

Bake for 8 -12 minutes... depending on how hot your oven runs and how well done you like them.